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- Studies of Mung bean distribution
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See all on WikipediaMung bean - Wikipedia
The mung bean is considered to be a substantive source of dietary proteins. The proteolytic cleavage of these proteins are even higher during sprouting. Mung bean carbohydrates are easily digestible, which causes less flatulence in humans compared to other forms of legumes. See more
The mung bean or green gram (Vigna radiata) is a plant species in the legume family. The mung bean is mainly cultivated in East, Southeast and South Asia. It is used as an ingredient in both savoury and sweet dishes. See more
The green gram is an annual vine with yellow flowers and fuzzy brown pods.
Morphology
Mung bean (Vigna radiata) is a plant species of Fabaceae and is also known as green gram. It is sometimes confused with black gram (Vigna … See moreVarieties
The mung bean varieties now are mainly targeted in resistance to pests and diseases, particularly the bean weevil and mung bean yellow mosaic virus (MYMV). For now, the main varieties include Samrat, IPM2-3, … See more
The English names "mung" or "mungo" originated from the Hindi word mūṅg (मूंग), which is derived from the Sanskrit word mudga (मुद्ग). It is also known in Philippine English as "mongo bean". Other less common English names include "golden gram" and … See more
Nutritional value
The mung bean is recognized for its high nutritive value. A mung bean contains about 55–65% carbohydrate (equal to 630 g/kg dry weight) and … See moreWikipedia text under CC-BY-SA license Mung bean | Description, Origin, Uses, Nutrition,
The mung bean is a fast-growing erect or semi-erect annual plant with a sturdy taproot. Like many other members of the pea family, mung bean plants add nitrogen to the soil by means of nitrogen-fixing bacteria housed in nodules on …
Exploring the potential of mung bean: From domestication and ...
Dec 1, 2023 · Mung bean is currently grown on over 7.3 million hectares worldwide and global annual production is approximately 5.3 million tons [6]. Mung bean plants after harvest are …
USDA Plants Database
mung bean The PLANTS Database includes the following 2 subspecies of Vigna radiata (L.) R. Wilczek Click below on a thumbnail map or name for subspecies profiles.
Exploring the World of Mungbean: Uncovering its …
Sep 28, 2023 · The mungbean is one of the important leguminous crops, holds great importance in agriculture and nutrition in Asian countries. It is a vital source of protein, playing a key role in vegetarian...
Mungbean ( Vigna radiata L. Wilczek): Retrospect and …
Oct 23, 2019 · Mungbean is a tropical legume crop with high nutritional and economic value, native to India and Myanmar. Learn about its origin, domestication, genetics, breeding, biotechnology and global distribution in …
Isolation and characterization of mung bean ( Vigna radiata L ...
1 day ago · Mung bean (Vigna radiata L.), containing 20–24% protein, various enzymes, and plentiful microelements (Tang et al. 2014), is a major export crop in Myanmar. Worldwide, it is …
Global Status and Economic Importance of Mungbean
Feb 22, 2020 · The world production of mungbean is estimated to be ∼7.2 million ha. India is the biggest producer of mungbean, followed by Myanmar and China, with approximate production …
Mung Bean (Vigna radiata L.): Bioactive Polyphenols, …
May 31, 2019 · Bai Y., Zhang Q., Wang B., Zhang M., Xu Y., Li S., Zhao Y., Yu Z. Plasma pharmacokinetics, bioavailability, and tissue distribution of four c-glycosyl flavones from …
Vigna radiata (mung bean) | CABI Compendium - CABI Digital …
Nov 22, 2019 · Abstract. This datasheet on Vigna radiata covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Uses, Management, …
10 Impressive Health Benefits of Mung Beans
May 15, 2023 · Mung beans are one of the best plant-based sources of protein. They’re rich in essential amino acids, antioxidants, and nutrients that may help reduce blood pressure, LDL cholesterol levels, and...
Mung Beans: Nutritional Values and Potential Benefits
Mar 13, 2024 · Overall, mung beans can make a lot of positive contributions to the average diet. These beans are a rich source of protein, fiber, and they provide a wide variety of essential …
(PDF) Mung Bean (Vigna Radiata L.) Production Status and
May 24, 2023 · Mung bean has considerable importance in economical, food, fodder and agricultural (green manure crop to improve soil fertility) aspects. The huge constraints of pulse …
Genome sequence of mungbean and insights into evolution within
Nov 11, 2014 · Mungbean is a fast-growing and warm-season legume crop, cultivated mainly in Asia. Here, the authors sequence the genomes of both wild and domesticated mungbean …
Frontiers | Thirty Years of Mungbean Genome Research: Where …
Jul 14, 2022 · Mungbean seeds are a source of protein, amino acids, carbohydrates, vitamins, and minerals. The seeds contain about 20–30% protein and 60–70% carbohydrate. Mungbean …
Mung Beans: A Nutrition Analysis - Verywell Fit
Jun 29, 2024 · A variety of nutrients present in mung beans are beneficial for gut health, including fiber. The 15.4 grams of fiber in a cup of cooked mung beans contribute significantly to the …
Agronomic and economic performance of mung bean
Sep 8, 2022 · The particle size distribution of the experimental soil was found to be 26% sand, 38% silt, and 36% clay (Table 2). According to Rayan and Rashid [31], the soil at …
Genotypic Variations in PostFertility Traits and Yield Components …
3 days ago · In the tropics and subtropics, mung bean is a legume crop that grows quickly (55--75 days) and pollinates itself, ; it consists of 22 (diploid) chromosomes, except for the variety V. …
Wei-Chuan
Wei-Chuan U.S.A., Inc. is a leading Chinese food manufacturer and supplier in the United States. For four decades, Wei-Chuan U.S.A., Inc. has upheld the tradition while also pursuing …
Nutritional Facts of Mung Bean Noodles | livestrong
Mung bean noodles provide 131 milligrams per cup, which is 24 to 31 percent of the daily recommended intake, or AI -- 550 milligrams for men and 425 milligrams for women, according …
Spatial and temporal distribution of mung bean (Vigna radiata) …
Dec 22, 2020 · With a greater root surface area to weight ratio (AWR), mung bean had a finer root system than soybean. These findings can help to clarify the four-dimensional spatial and …
Nitrogen availability of mung bean in plant-soil system and soil ...
Mung bean rhizosphere soil samples were collected in an S-shaped pattern at the maturity stage. Soil samples were collected from three healthy plants in each treatment plot, the roots (0–20 …
A Regional Chinese Cold Noodle Guide To Los Angeles
Feb 10, 2016 · Made with chilled mung bean jelly cut into strips, these cellophane-like noodles are the perfect medium for soaking up the blood-red pool of chili oil. The fresh cut peppers on top …
List of Chinese Food Wholesale Distributors in California
Asian food importers/distributors in the Los Angeles area. The company imports products mainly from Thailand, Taiwan, Hong Kong, and China. Product range includes jasmine rice, …
TOP 10 BEST Mung Bean in Los Angeles, CA - Updated 2024
Yelp Restaurants. Top 10 Best Mung Bean Near Los Angeles, California. Sort:Recommended. All. Price. Open Now Reservations Offers Online Waitlist Offers Delivery Offers Takeout. 1. …
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